The best of the season to all.
I’ll kick back into gear in the new year.
Merry Christmas to you too, Eoin! Your baking looks so wonderful. We love mince pies, and fruitcake, and Christmas pudding here in our house, and it’s so hard to find others of that ilk in California, so I am with you in spirit! And a very happy new year also. I’m looking forward to more insights about the publishing world — and the world in general — from you!
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